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無(wú)水葡萄糖生產(chǎn)中膜分離技術(shù)的應(yīng)用介紹
來(lái)源:http://la-lin.cn 日期:2019-08-08 發(fā)布人:admin
  玉米是一年生雌雄同株異花授粉植物,玉米味道香甜,可做各式菜肴,如玉米烙、玉米汁等,它也是工業(yè)酒精和燒酒的主要原料。玉米作為藥用無(wú)水葡萄糖生產(chǎn)的原材料,在加工提取過(guò)程中除雜過(guò)濾要求高,藥用無(wú)水葡萄糖生產(chǎn)中膜分離技術(shù)的應(yīng)用較傳統(tǒng)工藝提純度高,使藥用無(wú)水葡萄糖品質(zhì)提高。

  Corn is a one-year-old monoecious cross-pollinating plant. It tastes sweet and can be used as a variety of dishes, such as corn branding, corn juice, etc. It is also the main raw material of industrial alcohol and barbecue. As the raw material of medicinal anhydrous glucose production, maize requires high impurity removal and filtration in the process of processing and extracting. The application of membrane separation technology in medicinal anhydrous glucose production is higher than that of traditional process, which improves the quality of medicinal anhydrous glucose.

  來(lái)自糖化工序合格的糖化液,經(jīng)糖化液輸送泵泵入微濾機(jī)組進(jìn)行分離。被截留的蛋白質(zhì)懸浮液利用蛋白輸送泵通過(guò)蛋白管路輸送淀粉車間。MF濾液經(jīng)緩沖罐和輸送泵送往納濾(NF)機(jī)組。然進(jìn)行單糖、多糖以及進(jìn)行單糖、多糖以及色素的分離。NF濾液經(jīng)緩沖罐輸送泵送入離交蒸發(fā)工序。被截留的少量多糖,作為食品級(jí)多糖,通過(guò)輸送泵送入儲(chǔ)罐。

  The saccharification liquid from the qualified saccharification process is pumped into the microfiltration unit through the saccharification liquid conveying pump for separation. The intercepted protein suspension is transported to starch workshop through protein pipeline by protein delivery pump. MF filtrate is sent to nanofiltration (NF) unit through buffer tank and conveying pump. However, monosaccharides, polysaccharides and monosaccharides, polysaccharides and pigments were separated. NF filtrate is pumped into the separation evaporation process by buffer tank conveying pump. A small amount of retained polysaccharides, as food-grade polysaccharides, are pumped into storage tanks.

  利用生產(chǎn)藥用無(wú)水葡萄糖,較傳統(tǒng)工藝減少了十余道工序,且產(chǎn)品雜質(zhì)少、純度高、質(zhì)量?jī)?yōu)越。

  The production of medicinal anhydrous glucose reduces more than ten processes compared with the traditional process, and the product has less impurities, high purity and superior quality.

  膜分離技術(shù)生產(chǎn)藥用無(wú)水葡萄糖的工藝優(yōu)勢(shì):

  The technological advantages of membrane separation technology in the production of medicinal anhydrous glucose are as follows:

  1.簡(jiǎn)化工藝流程,減少運(yùn)行成本;

  1. Simplify process flow and reduce operation cost.

  2.自動(dòng)控制、操作可靠,產(chǎn)品質(zhì)量均衡;

  2. Automatic control, reliable operation and balanced product quality;

  3.使用壽命長(zhǎng)、設(shè)備綜合成本低、性價(jià)比高。

  3. Long service life, low comprehensive cost of equipment and high cost performance ratio.

  無(wú)水葡萄糖生產(chǎn)膜分離技術(shù)方案可根據(jù)用戶需求量身定制,確保工藝能夠滿足用戶生產(chǎn)要求,提純度高、回收率高、為用戶縮短生產(chǎn)時(shí)間的同時(shí),降低生產(chǎn)成本,提升產(chǎn)品品質(zhì),獲得更高的經(jīng)濟(jì)效益。

  Membrane separation technology solutions for anhydrous glucose production can be customized according to user needs to ensure that the process can meet user production requirements, high purity, high recovery, shorten production time for users, reduce production costs, improve product quality, and achieve higher economic benefits.

  了解更多關(guān)于濃縮分離技術(shù)與新聞,關(guān)注無(wú)水葡萄糖http://la-lin.cn

  Learn more about enrichment separation technology and news, and focus on countless glucose http://la-lin.cn.

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